Featuring Sam Sifton
This year we welcome back an all-time favorite presenter, Sam Sifton of The New York Times.
Sifton is an assistant managing editor of the New York Times' culture and lifestyle coverage, as well as the founding editor of New York Times Cooking. Plus he has worked as the restaurant critic and a columnist for The New York Times Magazine. Sifton left us wanting more, and now is our chance to get another taste of his humor, his expertise, and his natural ability to entertain.Sam's books are The New York Times Cooking: No-Recipe Recipes and See You on Sunday
Wine sponsors: Eric Burden and Charlie Sullivan, Shannon and David Hoy, Carly Turner and Fred Hunzeker, Amy and Steve Lindsay, Alyson and Dr. Tom Manning, Lauren McDonnell, Ashley and Dr. Matthew McMahon, Jeannie O’Donnell-Heckman, Stephanie and Robb Pantano, Patterson Family Foundation, Kristie and Doran Stienike
Sponsored by: Omaha Steaks
Please note: If you have a particular seating request, please contact Tim Gorham at t.gorham@omahabotanicalgardens.org or (402) 346-4002, ext. 267.